the chemistry of cheesecake
A “pure” recipe of just cream cheese, sugar and eggs… *not good* – at least not the way it turned out. Very creamy, not “thick” in any way and at room temperature it quickly begins to get soft. Normally my...
writer, streamer, content creator, brunch enthusiast 🥂
A “pure” recipe of just cream cheese, sugar and eggs… *not good* – at least not the way it turned out. Very creamy, not “thick” in any way and at room temperature it quickly begins to get soft. Normally my...
Well I had a wonderful weekend, I can’t say too much as I have someone looking over my shoulder at the moment… *shh* Friday was relatively sedate, I took the day off work since there’s nothing for me there right...
When you can’t figure out what to do, it’s time for a nap — Mason Cooley I couldn’t agree more, though I’m glad I haven’t had that problem lately. It was a busy enough weekend, dinner with friends, a boat...
So I went home this past weekend to visit my parents. “For my birthday,” says my father. Like I’d choose to spend time and money to go home and not-really-see my family and do nothing. All in all, it was...