Tagged: cooking

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Chocolate Chip Cookies, Live on Twitch!

I thought I’d give something different a try on my Twitch channel and instead of a usual Friday stream playing Destiny, I decided I’d make cookies. Live. On the internet. With an audience. Because there’s no way that could go...

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Black Friday: So Excited I Can’t Spell!

About the only ads I see these days are the ones I can’t close or skip. In this morning’s print version of Washington Post Express, I noticed one that where the ad submitter was clearly so excited about their Black...

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Easy Greek Yogurt Cheesecake

Since getting back to writing on a more regular basis, it’s been a while since I shared a recipe, hasn’t it? Recently, I was informed that Chobani is engaging in a #madewithchobani social media campaign showcasing ideas for using Chobani...

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ads: stock up!

I get way more e-mail than I need. This is likely a very common modern lament, but I can’t bring myself to unsubscribe from them all. It feels really weird when I don’t get any e-mails for a while. I...

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fitness: Day One

Some people go all fitness-crazy in January. I am clearly not one of those people… Honestly, yesterday was Day One, but if I’d said it on April Fools Day, who would have believed me? Then again, who believes me now?...

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Jacques Pépin: How to Mark a Grilled Steak

One of the many things that apartment-dwelling cooks have to live with is that we often can’t grill whenever we’d like. Some of us may have access to communal grills–as I currently do now. However, ours isn’t always well-maintained so...

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food: a “new” classic roast chicken

As much as I rant and rave about how Food Network–and most televised food shows, really–has lost their way, it can still be very dangerous for me to watch it on an early weekend morning. Even though her new series...

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food: how-to-cook on your iPhone

Ok, now the iPhone Kindle application is earning its keep–even though it was already free. As mentioned before, The Cook’s Illustrated How-To-Cook Library is freely available from Amazon’s kindle and it’s big. I’m already a big fan of Cook’s Illustrated...