writer, streamer, content creator, brunch enthusiast 🥂
I don’t know if it’s silly, healthy, harmful, whatever to “celebrate” the finishing of cancer treatments. Initially it was yet another reason to go out, treat myself, drink a few more cocktails than usual and just be thankful. And I...
La Tomate in Dupont Circle has always felt like an institution to me. It was often the chosen site of a first, second or third date. Plenty of variety, nothing too over-the-top and good prices on the lighter/pasta dishes. But...
Unless you’re the one raking in money from the duped masses, chances are good that you don’t like spam. Estimates say that nearly 80-90% of all incoming e-mail these days is from spam senders. Thank goodness most of them haven’t...
The RAMW has just announced UNLEASHED. Over 100 area restaurants will be offering specials during the week of March 1-7, 2010. This will be a great way for patrons to unleash the pent up dining passions that have been so...
After a museum visit downtown, we found ourselves wanting a little nosh and I mentioned Bar Pilar. While we were both thinking burgers, it turned out that they were only serving from the brunch menu (PDF) at that time. Not...
I was waiting for this list to be complete before saying anything about it. NYT writer/blogger Bruce Buschel has written a list of 100 Things Restaurant Staffers Should Never Do in two parts: Herewith is a modest list of dos...
Compared to Saturday, Sunday was actually pretty tame. I didn’t get to bed until late the previous night, so I slept right on through the time change, though the change in light outside was pretty easy to notice. In an...
Since we figured too many people would be heading towards the beach this past weekend, Randy and I took a day trip in the opposite direction into Virginia. We didn’t really have a plan in mind, though stopping off for...
’nuff said. Ok, not really, but I think I can still feel some of this brunch creating a food baby in my belly. Since Sunday turned out to be such a nice day, I ventured forth to Clarendon to meet...
Even though I cook a lot at home, I started to feel that I was only satisfying part of my foodie nature. Cooking at home is my option when a number of friends don’t materialize that want to go out...
